Chateau Belair-Monange - Saint-Emilion Grand Cru | French Red Wine

₱17,500.00

Wine Type: Red
Varietal(s): Merlot, Cabernet Franc
ABV: 12-14%
Country: France
Region: Bordeaux, Saint Emilion

Availability: In stock
SKU
Product3845

Description

Château Bélair-Monange traces its origins back to Roman times. Situated at the highest point of Saint-Émilion’s famed limestone plateau, it has long been considered one of the region’s very best crus. By 1850 it was ranked by Cocks & Feret as the leading wine of Saint-Émilion, a position it held well into the twentieth century.
Établissements Jean-Pierre Moueix purchased the iconic Château in 2008 and immediately undertook extensive renovations of the vineyard, winery, underground quarries, and château in order to restore the cru to its rightful historic status.
In 2012, Château Magdelaine, a contiguous Premier Grand Cru Classé acquired by Jean-Pierre Moueix in 1952, was merged into Château Bélair-Monange. The name ‘Monange,’ in addition to its literal translation, ‘my angel,’ was the maiden name of Jean-Pierre Moueix’s mother, Anne-Adèle, the first Moueix woman to call Saint-Émilion her home.
Château Bélair-Monange combines the terroirs of the most privileged sites of Saint-Émilion. The limestone from the central plateau parcels offers freshness, minerality, and delicate, lingering aromatics, while the dense, blue clay of the slopes provides intensity, length, and a unique elegance to the wine.

Tasting Notes

Château Bélair-Monange combines the terroirs of the most privileged sites of Saint-Émilion. The limestone from the central plateau parcels offers freshness, minerality, and delicate, lingering aromatics, while the dense, blue clay of the slopes provides intensity, length, and a unique elegance to the wine.

Food Pairing

Chateau Belair-Monange is best served at 15.5 degrees Celsius, 60 degrees Fahrenheit. The cool, almost cellar temperature gives the wine more freshness and lift.
Chateau Belair Monange is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised and grilled dishes. Chateau Belair-Monange is a perfect match with Asian dishes, hearty fish courses like tuna, mushrooms and pasta as well as cheese.

Facts

Wine Type:
Red Wine
Country:
France
Region:
Bordeaux, Saint Emilion
Varietal:
Bordeaux Blend
Bottle Size:
750ml
ABV:
12-14%
Body:
Full-Bodied Red Wine
Style:
Red - Savory and Classic
VIVINO RATING:
4.2
Brand:
Château Belair-Monange

Awards

Le Guide Hachette des Vins, 2016: 2 Stars
Le Guide Hachette des Vins, 2015: 2 Stars
Le Guide Hachette des Vins, 2014: 2 Stars

We arrange the delivery of your purchase to the delivery address you provide.

All orders with delivery address within Metro Manila are FREE of delivery charges.

We deliver your purchase right to your doorstep, anywhere in the Philippines. We find for you the right courier and delivery service company to guarantee a fast and efficient delivery of your purchase.
Send us an email Click Here or call us at this number +63917 152 0505.

Write Your Own Review
You're reviewing:Chateau Belair-Monange - Saint-Emilion Grand Cru | French Red Wine
Your Rating